Hi, I’m Jane. Today, I’m gonna show you how to make american flag cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
American Flag Cake Recipe
American Flag Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. American Flag Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have american flag cake using 14 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make American Flag Cake:
- Take Cake
- Make ready 400 g (14.10 oz) Cream cheese
- Get 100 g (3.52 oz) White sugar
- Get 40 g (1.41 oz) Cake flour
- Make ready 20 g (0.70 oz) Honey
- Get 200 ml (6.76 fl oz) Heavy cream
- Take 2 Eggs
- Prepare 1 Lemon zest
- Make ready 40 ml (1.35 fl oz) Lemon juice
- Get 20 ml (0.67 fl oz) White
- Make ready Toppings
- Prepare to taste Cranberry jam
- Make ready to taste Blueberry jam
- Take 50 Star-shaped white chocolates
Instructions to make American Flag Cake:
- Pre-heat the oven to 200℃ (392℉).
- Pour the cake mixture into the baking tray, and then lightly drop the tray few times to make the surface even.
- Cover with foil. *Leave enough space to allow expansion as it bakes.
- To make a white surface use foil when baking. Or you can flip it out and use the bottom, but it will be wet.
- Pour 1/3 water in the grill tray for steam baking.
- Bake at 200℃ (392 ℉) for 1 hr.
- Let it cool. Do not touch the cake. It’s easy to break.
- Wrap with foil and put in the refrigerator to make it tight. *Leave space when wrapping to let the moisture out.
- Cut foils. Make 13 stripes and 1 rectangle.
- Take out the cake from the tray. *Remove moisture on the surface if it is there.
- Place stripe foils on the cake.
- Place a rectangle foil on the top left corner.
- Put foil on each side.
- Paste cranberry jam on the white stripes.
- Remove the rectangle foil.
- Lift and fold up the top 3 foil stripes to the right.
- Paste blueberry jam on the rectangle.
- Place 50 star chocolates on the blueberry jam.
- Remove all foil gently and done!
- How to make this cheesecake mixture, please refer to my other recipe → Recipe ID : 13303986
So that is going to wrap this up for this distinctive dish american flag cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
