Apple Cake With A Subtle Tea Flavor
Apple Cake With A Subtle Tea Flavor

Hello, I’m Laura. Today, I will show you a way to make apple cake with a subtle tea flavor recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Apple Cake With A Subtle Tea Flavor Recipe

Apple Cake With A Subtle Tea Flavor is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Apple Cake With A Subtle Tea Flavor is something that I have loved my entire life. They are nice and they look wonderful.

To be with this recipe, we have to first prepare a few components. You can cook apple cake with a subtle tea flavor using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cake With A Subtle Tea Flavor:

  1. Prepare 120 grams Cake flour
  2. Get 1 tsp Baking powder
  3. Make ready 1 Egg
  4. Take 70 grams Sugar
  5. Make ready 2 tbsp Vegetable oil
  6. Prepare 2 tbsp Milk
  7. Get 1 Black tea bag
  8. Take 1/2 Apple

Instructions to make Apple Cake With A Subtle Tea Flavor:

  1. Have all the ingredients ready to go.
  2. Crack the egg into a bowl and add sugar. Whisk well.
  3. Add vegetable oil to the step 2 mixture. Whisk some more.
  4. Add the milk also, and mix again.
  5. Add the sifted cake flour and baking powder into the bowl.
  6. Change to a rubber spatula, and fold the flour in.
  7. Remove the black tea leaves from the tea bag and add them into the batter. Mix to combine.
  8. Cut up 2/3rds of the apple into wedges and slice thinly. Add this to the batter. Reserve the other 1/3 of the apple to use as topping.
  9. Pour the batter into a cake pan lined with kitchen parchment paper. Scatter the reserved apples on top, and press them into the batter lightly with your fingers.
  10. Bake in a preheated 170 ℃ oven for about 40 minutes. If a bamboo skewer inserted into the middle of the cake comes out clean, the cake is done.

So that’s going to wrap it up with this exceptional dish apple cake with a subtle tea flavor recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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