Hello, I am Clara. Today, I’m gonna show you how to make french vanilla chess bars recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French vanilla chess bars Recipe
French vanilla chess bars is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. French vanilla chess bars is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook french vanilla chess bars using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French vanilla chess bars:
- Get 1 box French vanilla cake mix (I prefer Betty Crocker)
- Take 3 eggs
- Make ready 8 oz cream cheese
- Make ready 1 stick butter
- Prepare 1 box powder sugar
Instructions to make French vanilla chess bars:
- Grease 9 x 13 glass dish
- With hand mixer mix cake mix, melted butter and 1egg
- After forming a soft dough press in bottom of pan. It helps to dip fingers in flour before you spread dough. Set pan aside
- Cream together cheese and 2 eggs. Add sugar slowly until very creamy.
- Pour over dough and spread evenly
- Preheat oven to 350. Cook for 45-60 minutes or golden brown. ‘Very important’ let cool completely before cutting. At least 1 hour!
So that is going to wrap it up for this distinctive dish french vanilla chess bars recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
