Hello, I am Kate. Today, we’re going to prepare fruit cake cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit Cake Cookies Recipe
Fruit Cake Cookies is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Fruit Cake Cookies is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fruit cake cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fruit Cake Cookies:
- Take 1 cup butter
- Prepare 1 cup confectioners sugar
- Make ready 1 egg
- Get 2 1/2 cups flour
- Make ready 1/4 tsp. cream of tartar
- Prepare 1 tsp. vanilla
- Prepare 1 tsp. flavor
- Prepare 3/4 cup candied cherries (chopped)
- Prepare 3/4 cup candied pineapple (chopped)
- Get 3/4 cup raisins (coarsely chopped)
- Make ready 1 1/2 cups pecans (chopped)
Instructions to make Fruit Cake Cookies:
- In mixing bowl, cream butter & sugar; beat in egg, vanilla & flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
- candied pineapple
- mixing the candied fruit, raisins, & nuts into the dough
- fruitcake dough rolled into logs
- sliced cookies, ready for baking
- the fruitcake cookie
So that is going to wrap it up for this exceptional dish fruit cake cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
