Hi, I am Joana. Today, I’m gonna show you how to prepare mississippi mud cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mississippi Mud Cake Recipe
Mississippi Mud Cake is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Mississippi Mud Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this recipe, we have to prepare a few components. You can have mississippi mud cake using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mississippi Mud Cake:
- Get 1 tin (400 gm) condensed milk
- Make ready 1/2 cup brown sugar
- Prepare 11/2 cup maida
- Take 11/2 tsp baking powder
- Prepare 1 tsp soda bi carb
- Get 3/4 cup cocoa powder
- Prepare 1/2 cup vegetable oil
- Make ready 1 tsp vanilla essence
- Prepare For icing.
- Get 1/2 cup heavy cream
- Take 1/2 cup finely chopped dark chocolate
- Take 1/4 cup honey
- Prepare To decorate:
- Get 8-10 roasted walnut pieces
- Get White chocochips as required
- Get Coconut flakes as required
- Prepare Grated dark chocolate as required
Instructions to make Mississippi Mud Cake:
- Seive maida, baking powder,soda bi carb and cocoa powder,trice. Preheat oven at high 250 C for 10 mins.(It may vary with different ovens)
- In mixing bowl add condensed milk and brown sugar,mix and beat in one direction till sugar dissolves.
- Little by little add all maida flour– cocoa mixture to condensed milk- sugar mixture, mix & fold gently.
- Add vanilla essence and oil… Mix well.
- Pour in grease cake tin,bake on high for 10 mins,then lower at 180..bake for 50 mins or till done (to check insert tooth pick..if comes out clean..means cake done).Cool completely at room temperature.
- In nonstick pan add chopped Chocolate, honey and heavy cream,mix stirring constantly on medium flame until chocolate melt. Pour this chocolate mixture on cake all over.. covering it’s sides also. Keep refrigerated for 1 hour…till icing semi- solidify. Transfer to another plate for decorating.
- Remove the cake from fridge…decorate with roasted walnut pieces and white chocochips on edge… Sprinkle coconut flakes in center,on it sprinkle grated chocolate as shown.
- Again refrigerate for 1-2 hours. Cut with sharp hot knife for clean cut cake slices.
- Serve/ Relish Scptious Mississippi Mud Cake..as dessert.
So that’s going to wrap this up for this distinctive dish mississippi mud cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
