Hi, I am Laura. Today, I will show you a way to prepare quickly baked in a bread maker: oil-free and fluffy sandwich bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread Recipe
Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread is something which I’ve loved my entire life.
To be with this recipe, we must first prepare a few components. You can cook quickly baked in a bread maker: oil-free and fluffy sandwich bread using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread:
- Make ready 180 grams Bread (strong) flour
- Prepare 70 grams Cake flour
- Prepare 2 1/2- grams Salt
- Prepare 30 grams Sugar
- Prepare 200 ml Low fat milk
- Take 1 -3 2/5 grams Dry yeast
Instructions to make Quickly Baked in a Bread Maker: Oil-free and Fluffy Sandwich Bread:
- Add all the ingredients (except for the yeast) into the bread machine.
- Add the yeast into the yeast chamber and then set the machine to make the bread.
- Set it to the "quick bake" course and once the bread is a very light color, it’s done. Take it out and the bread will turn golden brown on it’s own. Just wait!
- If the dough doesn’t rise enough, raise the amount of yeast used to 4 g.
So that’s going to wrap it up with this distinctive dish quickly baked in a bread maker: oil-free and fluffy sandwich bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
