Hello, I’m Clara. Today, I will show you a way to prepare black forest ice cream cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black forest ice cream cake Recipe
Black forest ice cream cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Black forest ice cream cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook black forest ice cream cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black forest ice cream cake:
- Prepare 2 packets chocolate flavour Oreo biscuits
- Make ready 500 ml vanilla ice cream
- Prepare 2 cup wipped cream
- Prepare 1/2 cup chocolate sauce
- Get 1 cup grated chocolate
- Make ready 12 cherry
Instructions to make Black forest ice cream cake:
- Take a 6 inch springform cake tin
- Crush the biscuits and add chocolate sauce and mix properly.
- Make two portions from crush biscuits mixture. Take one portion and set in the tin for bottom layer.
- Now spread vanilla ice cream on the biscuits layer. Again set second layer of biscuits and final layer of ice cream. This has to be done very quickly. Keep cake tin in the freezer for 5 minutes.
- After 5 minutes take out the cake tin from freezer and cover the ice cream cake by wipped cream. Sprinkle and coated with grated chocolate all over the cake properly. Made wipped cream rose on it and decorat with cherries.
- Again keep in the freezer for 15 minutes. Black forest ice cream cake is ready to be serve
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