Hello, I am Jane. Today, we’re going to prepare alkaline - walnut cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Alkaline - Walnut Cookies Recipe
Alkaline - Walnut Cookies is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Alkaline - Walnut Cookies is something which I’ve loved my whole life.
To be with this recipe, we must prepare a few components. You can cook alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alkaline - Walnut Cookies:
- Take Tahini butter
- Prepare Agave
- Make ready Grapseed oil
- Get Sea salt
- Prepare Walnuts (chopped)
- Take Spelt Flour
- Prepare Option - add 2 tbs. of gelled seamoss if you have it
Instructions to make Alkaline - Walnut Cookies:
- Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
- Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
- Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
- Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.
So that’s going to wrap this up for this distinctive dish alkaline - walnut cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
