Hi, I am Clara. Today, we’re going to prepare milk loaf bread in a bread maker recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Milk Loaf Bread in a Bread Maker Recipe
Milk Loaf Bread in a Bread Maker is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Milk Loaf Bread in a Bread Maker is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook milk loaf bread in a bread maker using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Milk Loaf Bread in a Bread Maker:
- Make ready 220 grams Bread (strong) flour
- Take 30 grams Cake flour
- Take 16 grams Skim milk
- Make ready 2 tbsp Sugar
- Get 1 tsp Salt
- Prepare 180 ml Milk
- Make ready 15 grams Unsalted butter
- Take 4 grams Dry yeast
Instructions to make Milk Loaf Bread in a Bread Maker:
- Place the ingredients into the bread pan (place the dry yeast into the compartment).
- This time I baked it on the "soft bread" course on the regular setting.
- It is easy to cut once it cools.
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