Cassata ice cream
Cassata ice cream

Hi, I am Clara. Today, I will show you a way to prepare cassata ice cream recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cassata ice cream Recipe

Cassata ice cream is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cassata ice cream is something which I’ve loved my entire life.

To be with this recipe, we have to prepare a few components. You can have cassata ice cream using 26 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cassata ice cream:

  1. Take For base
  2. Make ready 1 litre milk
  3. Prepare 1 cup sugar
  4. Take 2 tsp corn flour
  5. Take 1 tsp Gems
  6. Make ready 1/2 tsp Cmc Powder (Carboxy methyl cellulos)e
  7. Prepare 1/2 cup milk powder
  8. Take 1 cup malai/cream
  9. Get For 4 type of ice cream
  10. Get Butterscotch ice cream
  11. Take 1/2 tsp Butterscotch essence
  12. Prepare pinch Yellow food colour
  13. Get 3 tsp Crushed Caramel
  14. Take Vanila ice cream
  15. Prepare 1/2 tsp Vanila essence
  16. Get Strawberry ice cream
  17. Prepare 1/2 tsp Strawberry essence
  18. Make ready pinch Pink food colour
  19. Prepare Chocolate ice cream
  20. Take 1 tbsp coca powder
  21. Take 1/2 tsp chocolate essence
  22. Prepare for base cake
  23. Take as needed britania fruit cake
  24. Make ready handful dry fruits
  25. Get 4-5 cherry
  26. Take 2 tsp Chocolate syrup for garnish

Steps to make Cassata ice cream:

  1. First of all take a pan add 1 litre of milk and bring to boil and stir it for 10 minutes.
  2. Then in a bowl add cornflour cmc gms and milk powder add some milk and dissolve it. After that this mixture is to be mix in the milk.
  3. The ice cream base mix becomes thick and coating consistency. After that flame turn off and base to be cooled down.
  4. After cooling down the mixture take a mixer jar and pour the batter, malai and grinded Sugar in it. Whisk it for 2-3 minutes.
  5. After that take the batter equals into 4 bowls.
  6. In 1st bowl vanila essence add. In 2nd bowl butterscotch essence, crushed caramel and yellow food colour used. In 3rd bowl strawberry essence, pulp or pink colour used. In last bowl for chocolate ice cream 1 tbsp of cocco powder and chocolate essence used.
  7. After that all 4 bowls to be freezed for 6-7 hours. Untill it becomes tight.
  8. Then take a ice cream mould (I used rectangular). a later of cake fruit cake is laid down. (Use any fruit cake)
  9. Remove chocolate ice cream from freeze and chrurn it into mixer jar. After that thick ice cream is laid over cake garnish it with cherries and dry fruits.then freeze it for 2 hours.
  10. Same process is repeated all 3 ice creams. ( laid butterscotch ice cream over it and then sprinkle it with cherries and dry fruits. Freeze it for 2 hours for later set above 2 layers is set same as last process.
  11. Cut ice cream and enjoy with your family. Garnish with chocolate syrup.

So that is going to wrap it up with this special dish cassata ice cream recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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