Hi, I am Joana. Today, I’m gonna show you how to prepare layered mud cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Layered mud cake Recipe
Layered mud cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Layered mud cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have layered mud cake using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Layered mud cake:
- Make ready 1 box Graham crackers
- Prepare 2 packages Chocolate instant puddind
- Take 3 cup Milk
- Take 8 oz Cool whip
- Make ready 1 can Chocolate frosting
Steps to make Layered mud cake:
- Mix pudding with milk
- Fold in cool whip
- Layer graham crackers in 9x13 pan
- Spread 1/2 of pudding mixture
- Layer another layer of graham crackers
- Spread rest of pudding mixture then another layer of grahams
- Warm frosting in microwave. Spread evenly on top
- Put in fridge till to chill and ready to serve
So that is going to wrap it up with this special dish layered mud cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.