Hi, I’m Joana. Today, we’re going to prepare mississippi mud cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mississippi Mud Cake Recipe
Mississippi Mud Cake is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Mississippi Mud Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have mississippi mud cake using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mississippi Mud Cake:
- Get 1 tin (400 gm) condensed milk
- Get 1/2 cup brown sugar
- Prepare 11/2 cup maida
- Take 11/2 tsp baking powder
- Take 1 tsp soda bi carb
- Make ready 3/4 cup cocoa powder
- Prepare 1/2 cup vegetable oil
- Take 1 tsp vanilla essence
- Make ready For icing.
- Make ready 1/2 cup heavy cream
- Take 1/2 cup finely chopped dark chocolate
- Prepare 1/4 cup honey
- Get To decorate:
- Prepare 8-10 roasted walnut pieces
- Make ready White chocochips as required
- Prepare Coconut flakes as required
- Get Grated dark chocolate as required
Steps to make Mississippi Mud Cake:
- Seive maida, baking powder,soda bi carb and cocoa powder,trice. Preheat oven at high 250 C for 10 mins.(It may vary with different ovens)
- In mixing bowl add condensed milk and brown sugar,mix and beat in one direction till sugar dissolves.
- Little by little add all maida flour– cocoa mixture to condensed milk- sugar mixture, mix & fold gently.
- Add vanilla essence and oil… Mix well.
- Pour in grease cake tin,bake on high for 10 mins,then lower at 180..bake for 50 mins or till done (to check insert tooth pick..if comes out clean..means cake done).Cool completely at room temperature.
- In nonstick pan add chopped Chocolate, honey and heavy cream,mix stirring constantly on medium flame until chocolate melt. Pour this chocolate mixture on cake all over.. covering it’s sides also. Keep refrigerated for 1 hour…till icing semi- solidify. Transfer to another plate for decorating.
- Remove the cake from fridge…decorate with roasted walnut pieces and white chocochips on edge… Sprinkle coconut flakes in center,on it sprinkle grated chocolate as shown.
- Again refrigerate for 1-2 hours. Cut with sharp hot knife for clean cut cake slices.
- Serve/ Relish Scptious Mississippi Mud Cake..as dessert.
So that is going to wrap it up with this exceptional dish mississippi mud cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
