Hi, I am Clara. Today, we’re going to make blueberry coffee cake with vanilla glaze-less than 2 carbs recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs Recipe
Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blueberry coffee cake with vanilla glaze-less than 2 carbs using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs:
- Prepare 2 cups almond flour
- Make ready 1 cup swerve confectioners sugar (erithritol)
- Prepare 1 tbsp baking powder
- Take 2 eggs
- Get 1/2 cup sour cream
- Get Splash vanilla
- Take 4 tablespoons melted butter
- Make ready Dash salt
- Get Cinnamon optional
- Make ready Handful blueberries
Steps to make Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs:
- Preheat oven to 400. Mix all ingredients except the blueberries. Pour into a sprayed small casserole dish. Sprinkle blueberries over the top of the batter. Bake for 15-20 minutes until lightly browned and springs back when touched.
- To make the glaze mix swerve, vanilla, and heavy cream to desired consistency and drizzle over.
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