Italian tea cake
Italian tea cake

Hi, I am Jane. Today, I will show you a way to prepare italian tea cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Italian tea cake Recipe

Italian tea cake is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Italian tea cake is something which I have loved my whole life. They’re nice and they look fantastic.

To be with this recipe, we have to prepare a few ingredients. You can have italian tea cake using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Italian tea cake:

  1. Get 2 cups granulated sugar
  2. Get 2 1/2 tsp table salt
  3. Make ready 1 Lemon zest, finely grated
  4. Get 1/2 Orange zest, finely grated
  5. Get 1 1/4 cup plus 2 tbsp vegetable oil
  6. Make ready 3/4 cup plus 1 tbsp plain yogurt
  7. Prepare 1/2 cup mascarpone cheese
  8. Make ready 1 tbsp plus 1 tsp vanilla extract
  9. Prepare 4 large eggs
  10. Make ready 3 cups all-purpose flour, sifted
  11. Make ready 2 1/2 tsp baking powder
  12. Make ready Glaze
  13. Prepare 1 cup powdered sugar
  14. Make ready 2 tbsp maple syrup
  15. Get 2 tbsp lemon juice

Steps to make Italian tea cake:

  1. I used golden granulated sugar, but you can also use white granulated sugar. Add salt to it.
  2. Put finely grated lemon and orange zest and rub them with fingertips in the sugar.
  3. Whisk vegetable oil, yogurt, mascarpone cheese, then eggs and vanilla extract. Sprinkle baking powder over the batter and mix properly. Sift flour on top and stir it with rubber spatula.
  4. Spray the pan with cooking oil and sprinkle it with granulated sugar. Remove the excess sugar. Then, pour the batter in.
  5. Preheat the oven at 375°F and leave it the oven for 40 minutes approx. Check with the toothpick, if it comes out clean yo see if the cake is done.
  6. Let it cool for 5 minutes and pour the glaze evenly while it is piping hot.
  7. Enjoy with a cup of coffee or tea!!

So that’s going to wrap this up for this exceptional dish italian tea cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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