Hi, I’m Clara. Today, I will show you a way to make fried ice cream cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried ice cream cake Recipe
Fried ice cream cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Fried ice cream cake is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook fried ice cream cake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried ice cream cake:
- Make ready 3 C crushed corn flakes (measure after crushing)
- Prepare 3/4 C sugar
- Get 1 stick butter
- Make ready 1 (48 oz) container vanilla ice cream
- Make ready 1 (8 oz) cool whip
- Take 1/2-1 tsp cinnamon
- Get 1/3 C honey
- Prepare Chocolate and caramel syrup
- Prepare Whipped topping
- Make ready Maraschino cherries
Instructions to make Fried ice cream cake:
- Take out the ice cream and leave out to soften for 30 minutes. Melt butter in a large pan and add the crushed cornflakes and sugar. Stir continuously to prevent sugar from burning until lightly golden; remove from pan to cool.
- Press 1/2 of cornflake mixture into the bottom of a 9"x13" baking pan.
- In a large bowl, add the ice cream, cool whip and cinnamon and stir until combined. Pour the ice cream mixture over the cornflakes and spread out evenly. Sprinkle the rest of the cornflakes evenly over the top. Drizzle with honey. Freeze for at least 5 hours.
- Cut and serve with the syrups, whipped topping and cherries on top. Yum!
So that is going to wrap this up for this distinctive dish fried ice cream cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
