Hello, I am Clara. Today, we’re going to prepare easy salmon meunière with tartare sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Salmon Meunière with Tartare Sauce Recipe
Easy Salmon Meunière with Tartare Sauce is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Salmon Meunière with Tartare Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy salmon meunière with tartare sauce using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Salmon Meunière with Tartare Sauce:
- Take 2 pieces King salmon, fresh salmon or cod
- Get 1 Salt and pepper
- Make ready 1 Flour (cake flour)
- Prepare 1 tbsp Oil for pan frying (grapeseed, vegetable etc.)
- Prepare 5 to 10 grams Butter
- Make ready 1 Tartar sauce
- Take 1 Boiled eggs
- Get 1/8 of an onion Onions (finely chopped)
- Make ready 1 just 1 dash for color!! Parsley (dried parsley is fine)
- Take 2 tbsp Mayonnaise
- Take 1 tsp Lemon (or Italian dressing)
- Take Side vegetables
- Get 5 cm Carrot
- Make ready 10 to 15 pods Snow peas
- Take 1 Boiling water
- Prepare 5 grams Butter
Steps to make Easy Salmon Meunière with Tartare Sauce:
- Salt and pepper and the salmon, and dust lightly with flour.
- Spread the oil in a frying pan, and put in the flour dusted salmon.
- Cover with a lid, and cook over low heat until the salmon is browned on one side.
- Turn the salmon over, and brown the other side. Drop the butter into the pan. That’s it. I believe in keeping cooking easy and delicious!!
- To make the tartare sauce, finely chop the boiled egg, onion and parsley, and mix with mayonnaise and lemon. Use as much as you like!
So that is going to wrap it up for this distinctive dish easy salmon meunière with tartare sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
