Hello, I’m Kate. Today, I’m gonna show you how to make 3- layer strawberry naked drip cake from scratch recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
3- Layer Strawberry Naked Drip Cake from scratch Recipe
3- Layer Strawberry Naked Drip Cake from scratch is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. 3- Layer Strawberry Naked Drip Cake from scratch is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can cook 3- layer strawberry naked drip cake from scratch using 20 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Prepare Cake—————–
- Make ready 1 cup softened butter salted
- Take 1-1/2 cup sugar
- Get 2 teaspoon vanilla extract
- Take 3 cup fine all purpose flour +2 tablespoons
- Prepare 1/3 cup cornstarch
- Take 4 teaspoon baking powder
- Take 1/2 teaspoon salt
- Take 6 extra large eggs
- Make ready 1-1/2 cup lukewarm milk
- Take 1 stick vanilla bean
- Make ready Icing——————–
- Make ready 4 cup powdered sugar
- Take 1/4 cup milk
- Take 1 teaspoon vanilla extract
- Prepare 4 tablespoon butter soften
- Make ready Filling and Topping————
- Take 1-1/2 quarts strawberries see my recipe putting up Strawberries
- Make ready 1/4 cup cornstarch
- Take 1/4 cup strawberry juice
Steps to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Preheat oven 350 degrees Fahrenheit
- Grease three 9 inch cake pan. Or 3 heated greased cast iron skillets.
- Mix the flour, baking powder, cornstarch, and salt.
- Cream the butter, vanilla bean, vanilla extract, and sugar.
- Beat the eggs and milk and set aside.
- Mix all the ingredients incorporate very well.
- In the 3 pans add a laddle full of the batter, one at a time to make equal amounts till all the batter is used equally.
- Bake in oven for 20-25 minutes till done
- Let cool completely.
- Take 1-1/2 quarts fresh strawberries and add to a pot bring to a simmer mix 1 tablespoon cornstarch and 1/4 cup water.
- Add cornstarch solution to the simmering strawberries. Stir till thickened.
- Let cool a bit. After it’s cool to touch without being too hot, spread the strawberry mix over the bottom and the middle layers of cake. Just enough to cover the upper part of each layer.
- Stack the middle on the bottom. Add the top layer.
- Mix the 1/4 cup milk, 2 tablespoons butter, powdered sugar, and 1 teaspoon vanilla extract, mix till fluffy.
- Make a ring around the top edge of the top layer of cake with the icing and let it drip.
- Add the rest of the strawberries to the top layer within the ring around the top edge. Allow to drip over the edges.
- Serve I hope you enjoy!
So that is going to wrap it up for this exceptional dish 3- layer strawberry naked drip cake from scratch recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
