Hello, I’m Marie. Today, I will show you a way to prepare easy chicken breast lemon sauté recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Chicken Breast Lemon Sauté Recipe
Easy Chicken Breast Lemon Sauté is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Chicken Breast Lemon Sauté is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy chicken breast lemon sauté using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Breast Lemon Sauté:
- Prepare 300 grams Sliced chicken breast
- Take 1 Flour (cake flour)
- Make ready 3 tbsp ☆Lemon juice
- Take 3 tbsp ☆Water
- Prepare 1 tbsp ☆White
- Make ready 1 tsp ☆Soup stock granules
- Prepare 5 leaves Italian parsley
- Make ready 2 tbsp Olive oil
Steps to make Easy Chicken Breast Lemon Sauté:
- Season the chicken with salt and pepper (not listed), then cut into your preferred size. Coat with flour and set aside.
- Mix together the ingredients marked ☆
- Heat the olive oil in a frying pan, then sauté the flour-coated chicken until both sides are lightly browned.
- Once browned, add the mixed sauce from Step 2.
- When the meat is evenly coated and the sauce has started to thicken, remove from the heat and add the minced parsley to finish.
So that is going to wrap it up with this distinctive dish easy chicken breast lemon sauté recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
