Hello, I’m Laura. Today, I will show you a way to prepare pumpkin cake loaf recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Cake Loaf Recipe
Pumpkin Cake Loaf is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pumpkin Cake Loaf is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have pumpkin cake loaf using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cake Loaf:
- Prepare Bread/Cake
- Prepare 1 box white or yellow cake mix
- Get 1 can (15 oz.) pumpkin
- Make ready 1/4 cup milk
- Make ready 3 tsp pumpkin pie spice
- Get 2 tbsp sour cream (optional)
- Make ready 1/2 cup chocolate chips or nuts, chopped (optional)
- Get Icing glaze
- Take 1 cup powdered/confectioners sugar
- Make ready 2 tbsp milk
- Take 1/2 cup butter
- Take 1/2 tsp vanilla extract
Steps to make Pumpkin Cake Loaf:
- Preheat oven to 350. Spray and/or flour a 5 x 9" pan
- Mix all the ingredients for the bread in a bowl and then pour the batter into your prepared pan.
- Bake for 60 minutes, and is done when toothpick inserted comes out clean. Allow to cool almost completely before spreading glaze.
- For glaze, cream the butter with the powdered sugar then add milk and vanilla extract and spread glaze on top.
So that’s going to wrap it up with this distinctive dish pumpkin cake loaf recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
