Chocolate Streusel Coffeecake
Chocolate Streusel Coffeecake

Hello, I am Laura. Today, we’re going to prepare chocolate streusel coffeecake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Streusel Coffeecake Recipe

Chocolate Streusel Coffeecake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Streusel Coffeecake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate streusel coffeecake using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate Streusel Coffeecake:

  1. Get 6 tbsp unsalted butter
  2. Take 1/2 cup sugar
  3. Get 2 large eggs
  4. Make ready 1/2 tsp vanilla
  5. Prepare 1/4 cup sour cream
  6. Take 1 1/2 cup all-purpose flour
  7. Get 1 1/2 cup all-purpose flour
  8. Make ready 1 tsp baking powder
  9. Take 1/2 tsp baking soda
  10. Prepare 1/2 cup orange juice
  11. Get 1/4 cup semisweet-chocolate chips
  12. Get 1 STREUSEL FILLING
  13. Prepare 2/3 cup dark-brown sugar, packed
  14. Prepare 1/2 cup semisweet chocolate chips

Instructions to make Chocolate Streusel Coffeecake:

  1. Cream butter and sugar in large mixing bowl 2 minutes.
  2. Beat in eggs, vanilla and sour cream.
  3. Mix flour, baking powder and baking soda in a medium-size mixing bowl.
  4. Add flour mixture alternately with orange juice, blending well about 3 minutes.
  5. To make streusel filling, stir all ingredients together until well-mixed. (add 1/2 cup chopped walnuts if you like nuts)
  6. Pour half of batter into a greased 8-inch square baking pan. Smooth batter. Sprinkle with half of the streusel filling; top with remaining batter, spread into a smooth layer. Sprinkle with remaining streusel filling.
  7. Bake in preheated 350°F oven 30-35 minutes or until cake tester/toothpick inserted in the center comes out clean..
  8. Remove from oven; immediately sprinkle with 1/4 cup chocolate chips. Let stand for 2 minutes; spread choclate with knife in swirling pattern.
  9. **In place of choclate chips, you can use Chocolate minichips.

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