Scottish Shortbread
Scottish Shortbread

Hello, I’m Jane. Today, I’m gonna show you how to make scottish shortbread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scottish Shortbread Recipe

Scottish Shortbread is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Scottish Shortbread is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook scottish shortbread using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scottish Shortbread:

  1. Get 1/2 cup butter softened
  2. Take 1/4 c sugar
  3. Get 1 cup flour
  4. Prepare 1 teaspoon vanilla extract
  5. Take 1/4 tsp salt

Steps to make Scottish Shortbread:

  1. Read all the instructions before starting anything!
  2. Bake 325°
  3. Cream butter and sugar until mixed well
  4. Add flour, vanilla, and salt, mix until it forms a ball
  5. Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
  6. Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
  7. These freeze very well!

So that is going to wrap this up for this special dish scottish shortbread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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