Hi, I am Kate. Today, I will show you a way to prepare basic custard cream recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basic Custard Cream Recipe
Basic Custard Cream is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Basic Custard Cream is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have basic custard cream using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Basic Custard Cream:
- Get 150 ml Milk
- Get 2 Egg yolks
- Make ready 45 grams Sugar
- Get 15 grams Cake flour
- Make ready 1 dash Vanilla essence
- Make ready 1/4 Vanilla beans
- Get 2 tsp or liqueur (Maraschino / orange curacao, etc.)
Instructions to make Basic Custard Cream:
- [Preparation] Sift the cake flour.
- Pour the milk into the saucepan and warm to the point just before it boils. If you are using vanilla beans, add to the milk before heating.
- Mix the egg yolks and sugar together in a bowl, and then mix in the cake flour.
- Stir the milk into the bowl in small batches. Strain, and then return the mixture to the saucepan.
- Mix over a medium heat until it has slightly thickened, then remove from the heat. Add the vanilla essence (or liqueur), and then transfer it to a bowl to cool.
- When letting it cool, wrap it tightly with plastic wrap. It will go bad if moisture is allowed to build up.
- If you want to chill it quickly, spread it out in a large container and chill it with an ice pack as shown in the photo.
So that’s going to wrap this up for this exceptional dish basic custard cream recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
