Hello, I’m Elise. Today, I’m gonna show you how to make simple pumpkin loaf/cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple Pumpkin Loaf/Cake Recipe
Simple Pumpkin Loaf/Cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Simple Pumpkin Loaf/Cake is something which I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can have simple pumpkin loaf/cake using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Pumpkin Loaf/Cake:
- Prepare 2 cups all purpose flour
- Get 1-11/2 cups sugar
- Take 1 tsp baking soda
- Make ready 2 tsp baking powder
- Get 2 tsp cinnamon powder
- Take 2 large eggs
- Make ready 1 cup flavorless veg oil,/melted butter
- Get 1 cup pumpkin puree
- Make ready Pumpkin seeds..optional
- Get Chia seeds…optional
Steps to make Simple Pumpkin Loaf/Cake:
- Prep all your ingredients…all should be at room temperature
- Put wet ingredients in one bowl, sugar, oil, eggs…put dry ingredients in a separate bowl. Mix all the wet ingredients till well combined, then sieve in the dry ingredients. Fold in till all flour streaks disappear. Do not overmix
- At this point, you have greased your tin and preheated oven. Pour your cake batter and bake at 180 degrees C for about 30-35 minutes or till ready. Enjoy with a cup of tea
So that is going to wrap it up for this distinctive dish simple pumpkin loaf/cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!