Hi, I’m Elise. Today, I will show you a way to make orange chocolate loaf cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Chocolate Loaf Cake Recipe
Orange Chocolate Loaf Cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Orange Chocolate Loaf Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have orange chocolate loaf cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Orange Chocolate Loaf Cake:
- Make ready 200 g lightly salted butter, softened, plus extra for greasing
- Get 200 g caster sugar
- Make ready Finely grated zest 1 large orange
- Get 4 large free-range eggs
- Make ready 225 g self-raising flour
- Prepare 50 g dark chocolate chips
Steps to make Orange Chocolate Loaf Cake:
- Beat the butter and sugar with an electric mixer for 5 minutes (or with a wooden spoon) until light and fluffy.Beat in the orange zest, then beat in the eggs one at a time. Sift over and gently fold in the flour, a pinch of salt and the chocolate chips.
- Heat the oven to 170°C/fan150°C/gas 3. Grease an loaf tin and line with baking paper,
- Spoon the mixture into the prepared loaf tin and level the top.
- Bake for 45 minutes - 1 hour until nicely browned and until a skewer pushed into the centre comes out clean. (Baking timing may be vary according to the oven in use) - - - - Leave in the tin for 10 minutes, then remove the paper and turn out onto a wire rack. Peel off the baking paper. Leave to cool before slicing.
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