Hello, I’m Elise. Today, I will show you a way to prepare maple cookie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Maple Cookie Recipe
Maple Cookie is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Maple Cookie is something that I have loved my whole life.
To be with this recipe, we have to first prepare a few components. You can cook maple cookie using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Maple Cookie:
- Prepare INGREDIENTS For 24 Cookies
- Get 60 g Butter(Salted)
- Prepare 10 g Sugar
- Prepare 60 g Maple Syrup
- Get 25 g Milk
- Take 125 g Flour
Instructions to make Maple Cookie:
- Operation Time / 25 min Oven Temperature / 350F Baking Time / 10 - 15 min
- Preheat oven to 350F and line 2 cookie sheets with parchment paper.
- Sift the flour into a medium mixing bowl and set aside until use.
- Cream the butter, sugar and maple syrup.
- Add the milk to the butter mixture and whisk well.
- Add the flour to the butter mixture and use a rubber spatula to mix well. Keep in the fridge for 3 hours or until solid.
- Place the mixture on a lightly floured surface. Roll out the dough to about 3mm thickness. Cut out the cookie shapes with a cookie cutter and place on a clean table.
- Place on prepared baking sheet. Bake for 10 - 15 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
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