Hello, I’m Jane. Today, we’re going to make black tea cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black Tea Cookies Recipe
Black Tea Cookies is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Black Tea Cookies is something that I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can cook black tea cookies using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Black Tea Cookies:
- Take INGREDIENTS For 24 Cookies
- Get 60 g Butter(Salted)
- Get 60 g Sugar
- Take 25 g Milk
- Take 3 g Tea Leaves (about 1 Tea Bag)
- Make ready 125 g Flour
Instructions to make Black Tea Cookies:
- Operation Time / 25 min Oven Temperature / 350F Baking Time / 10 - 15 min
- Preheat oven to 350F and line 2 cookie sheets with parchment paper.
- Sift the flour into a medium mixing bowl. Add the tea leaves to the mixing bowl and whisk well. Set aside until use.
- Cream the butter and sugar.
- Add the milk to the butter mixture and whisk well.
- Add the dry mixture to the butter mixture and use a rubber spatula to mix well. Keep in the fridge for 3 hours or until solid.
- Place the mixture on a lightly floured surface. Roll out the dough to about 3mm thickness. Cut out the cookie shapes with a round cookie cutter and place on a clean table.
- Place on prepared baking sheet. Bake for 10 - 15 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
So that is going to wrap this up for this special dish black tea cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
