Hi, I am Clara. Today, we’re going to make chocolate loaf cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Loaf Cake Recipe
Chocolate Loaf Cake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chocolate Loaf Cake is something that I’ve loved my entire life.
To be with this recipe, we have to first prepare a few components. You can cook chocolate loaf cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Loaf Cake:
- Make ready 260 g AP Flour
- Get 110 g brown sugar with molasses
- Make ready 1 1/2 teaspoon baking powder
- Get 1 1/2 teaspoon baking soda
- Take 30 g melted dark chocolate
- Take 2 eggs
- Get 2 teaspoon unsweetened cocoa
- Prepare 1 cup boiling/ hot water
- Take 160 g sunflower oil
- Prepare 1 teaspoon vanilla paste / extract
Steps to make Chocolate Loaf Cake:
- Preheat oven to 180°. Prepare baking tin and set aside.
- Sieve flour, baking soda, baking powder, cocoa.
- Add sugar, eggs and vanilla. Whisk then add chocolate and oil. Whisk some more.
- Now add black jack and whisk. Add flour alternating with hot water
- Bake for 60mins. Let cool for 20 min in the tin then transfer to plate or board.
- Enjoy. I drizzled some white chocolate on top
So that is going to wrap it up for this exceptional dish chocolate loaf cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
