Hi, I am Kate. Today, we’re going to make chocoflan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocoflan Recipe
Chocoflan is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chocoflan is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have chocoflan using 19 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chocoflan:
- Take Caramel Sauce
- Take Boxed Cake Mix or
- Get Cake -
- Get 2 cup All Purpose Flour
- Prepare 1 tbsp Baking Powder
- Prepare 1 tsp Salt
- Get 1 cup Sugar
- Prepare 1/2 cup Cocoa Powder
- Get 1 cup Whole Milk
- Make ready 2 tsp Vanilla Extract
- Take 3 Eggs
- Get 1/2 cup Vegetable Oil
- Get Flan -
- Get 1 can Evaporated Milk - 14oz
- Make ready 1 can Sweetened Condensed Milk - 14oz
- Prepare 1 Cream Cheese - 4oz
- Get 2 Eggs
- Take 2 Egg Yolks
- Get 1 Vanilla Bean
Instructions to make Chocoflan:
- Preheat oven to 350°
- Spray anti stick spray to a 12 cup bunt pan
- Pour caramel to bottom of pan
- Add all dry and wet cake ingredients in a bowl and wisk til smooth
- Add all flan ingredients in a blender, cut vanilla pod open and add all the bean. discard pod. blend
- Add cake mix to pan
- Add flan mix on top of cake mix
- Top with tin foil. put pan in a water bath
- Bake for 1 hour
- Remove foil and return to oven for another 10 minutes to let the cake set
- Remove and let sit for 1 hour
- Turn over onto a platter. let cool in the fridge for another hour
- Serve
So that is going to wrap this up with this special dish chocoflan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
