Hello, I am Kate. Today, I’m gonna show you how to prepare zucchini cake with cream cheese frosting recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Cake with Cream Cheese Frosting Recipe
Zucchini Cake with Cream Cheese Frosting is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Zucchini Cake with Cream Cheese Frosting is something which I have loved my whole life. They are fine and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
- Get 3 eggs
- Make ready 1/2 cup vegetable oil
- Prepare 3/4 cup applesauce
- Get 3/4 cup brown sugar
- Get 3/4 cup sugar
- Make ready 2 tsp. vanilla extract
- Take 2 1/2 cups flour
- Make ready 1/4 tsp. baking powder
- Make ready 2 tsp. baking soda
- Prepare 1 1/2 tsp. cinnamon
- Prepare 1/2 tsp. nutmeg
- Take 1/2 tsp. salt
- Get 2 cups shredded zucchini
- Make ready Cream Cheese Frosting:
- Take 1 (8 oz.) cream cheese, room temperature
- Take 1/4 cup softened butter
- Prepare 3 cups powdered sugar
- Prepare 1 tsp. vanilla extract
- Prepare 1/2 cup chopped walnuts, if desired
Instructions to make Zucchini Cake with Cream Cheese Frosting:
- Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
- Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
- Add zucchini.
- Lastly add flour mixing until thoroughly combined.
- Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
- Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
- Spread evenly over cake. Top with walnuts if desired.
- Enjoy!
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