Chocolate cake
Chocolate cake

Hi, I’m Marie. Today, I will show you a way to make chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate cake Recipe

Chocolate cake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cake using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:

  1. Take 1 cup flour
  2. Get 1/2 cup sugar
  3. Make ready 1/2 cup milk powder
  4. Prepare 1/2 cup cocoa powder
  5. Get 1/2 cup Oil
  6. Make ready 1 tsp baking powder
  7. Take 1/2 tsp soda
  8. Take 1 tsp vinegar
  9. Get 7-8 drops chocolate essence
  10. Get For ganache:
  11. Prepare As required Dark chocolate
  12. Take 1 cup Amul Fresh cream
  13. Prepare 1/2 cup Whipped cream
  14. Prepare Few drops Few drops of orange colour
  15. Make ready As required Silver balls for decoration
  16. Take As required Gel

Instructions to make Chocolate cake:

  1. Seive all dry ingredients. In other bowl mix wet ingredients.
  2. Now add half portion of dry ingredients and mix it then add half portion again and mix it well.(always add half by half).pre heat Your oven at 180°.
  3. Now grease Your mould pour batter in mould and bake it for 40 minutes. Shake it with any knife if knife clean it means your cake is ready.
  4. Meanwhile, make Ganache in double boiler method to make a smooth ganache add 4 tbsp of Amul fresh cream stir occasionally.let it little cool. Beat your whipped cream with the help of a beater.
  5. Now cut your cake in 2 parts. Take the first layer of cake soak it with sugar syrup. spread chocolate ganache and whipped cream. Spread gently. Repeat this process for the second layer and now cble coat your cake. Keep your cake in the fridge for 15 minutes.
  6. After that cover your cake with whipped cream and garnish your cake as you want.
  7. Take gel and add orange colour and 2/3 tsp of water to make a more liquid gel. Now fill the gel in a piping bag and make the design as you want.

So that’s going to wrap this up with this exceptional dish chocolate cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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