Hello, I am Marie. Today, I will show you a way to prepare coconut cake loaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coconut cake loaf Recipe
Coconut cake loaf is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Coconut cake loaf is something that I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook coconut cake loaf using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut cake loaf:
- Make ready 2 cups flour
- Get 1 tbsp baking powder
- Get 1/2 tsp salt
- Get 5 eggs
- Prepare 1 cup coconut milk
- Get 1 cup butter
- Get 1 cup sugar
- Take 1 cup dessicated coconut
- Prepare 1 handful raisins(optional)
Instructions to make Coconut cake loaf:
- Sift flour with baking powder and salt
- In a mixer cream butter and sugar until fluffy and add eggs and beat
- Add in the sifted flour 2geda with the coconut milk starting with flour and ending with it
- Lastly add in the dessicated coconut and raisins and mix
- Bake in a preheated oven for 40-45 mins or when skewer inserted comes out clean. Enjoy
So that is going to wrap it up with this exceptional dish coconut cake loaf recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
