Hi, I am Marie. Today, we’re going to make mini cake in appam pan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mini cake in Appam pan Recipe
Mini cake in Appam pan is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Mini cake in Appam pan is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini cake in appam pan using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mini cake in Appam pan:
- Get 1/2 cup All purpose flour / Wheat flour -
- Take 1/4 cup Cocoa powder
- Make ready 1/4 tsp Salt
- Make ready 1/2 tsp Baking powder
- Get 1 tsp Baking soda
- Take 1 cup Sugar
- Prepare 250 ml Milk
- Get 1/2 cup Melted butter
- Take 1/4 cup Coconut oil
- Get 1 tsp Vanilla essence
- Get As needed cashew for decoration
Steps to make Mini cake in Appam pan:
- In a bowl All purpose flour, salt, baking powder, baking soda mix well.
- In a bowl add melted butter, milk, coconut oil,vanilla essence & sugar mix well.
- Add wet ingredient to the dry mixture mix well
- Add milk to adjust the consistency. - Divide the mixture into two bowls - Add cocoa powder in another bowl mix well.
- Heat appam pan/ Paniyaram pan, pour 1 tbsp oil/ batter, and pour cake batter.
- Cover lid & cook for 3 min each side - One side ready, flip over cook another side for 3 min
- Once it’s ready carefully remove it from appam pan, drizzle honey/ chocolate sauce then serve
So that is going to wrap this up with this distinctive dish mini cake in appam pan recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
