Colourful cake
Colourful cake

Hello, I am Marie. Today, we’re going to make colourful cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Colourful cake Recipe

Colourful cake is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Colourful cake is something which I have loved my whole life. They are nice and they look fantastic.

To be with this recipe, we must first prepare a few components. You can have colourful cake using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Colourful cake:

  1. Get 1 and 1/2 cup all purpose flour
  2. Prepare 1/4 cup butter
  3. Make ready 3/4 cup powdered sugar
  4. Take 1 tablespoon baking powder
  5. Get 1/2 tablespoon baking soda
  6. Prepare 1/2 cup Milk
  7. Prepare 1 dairy milk chocolate
  8. Take 150 gm whipped cream
  9. Take 5 colours (red, orange, pink, green, yellow)
  10. Prepare Sugar syrup as required
  11. Prepare Gems as reqiured
  12. Prepare Butter for greasing
  13. Take All purpose flour for greasing

Steps to make Colourful cake:

  1. Take a pan and add melted butter and powdered sugar into it..and mix well..
  2. Now add milk and mix it again
  3. Now sieve all purpose flour, baking soda and baking powder and add it into mixture of butter and powdered sugar
  4. Now mix it for 2-3 minutes in same direction by adding milk into it..
  5. Now after getting consistency, take a container and grease it with butter and then sprinkle all purpose flour into it
  6. Now add half batter into it and add chocolates into it..
  7. Again add the remaining batter over it and tap it to make a level..
  8. Now take a wok, keep a stand in it and pre heat it for 10 minutes..(first five at high flame and next five at low flame)
  9. After 10 minutes, keep the prepared container into it.(when batter is ready just bake it dont keep it aside for few minutes)
  10. Now keep the container into the pre heated wok..and bake it for 40-45 minutes at medium flame (check after 30minutes once)
  11. After 40 minutes check it with toothpick..
  12. Now after cooling it bring it out from container and cut it into two halves and apply sugar syrup over the cake and then apply cream over it
  13. Now keep the one part over other and using whipped cream cover the whole cake and take whipped cream in four bowls and add different colour into it
  14. Take a nozzle and decorate it with help of nozzle and stick gems over it..

So that is going to wrap this up with this distinctive dish colourful cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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