Hello, I am Clara. Today, we’re going to prepare pumpkin dry fruit loaf cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin dry fruit loaf cake Recipe
Pumpkin dry fruit loaf cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Pumpkin dry fruit loaf cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin dry fruit loaf cake using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin dry fruit loaf cake:
- Make ready 3/4 cups all purpose flour
- Get 1/2 cup pumpkin puree
- Make ready 3/4 cup sugar powdered
- Take 1/4 tsp baking soda
- Prepare 1/2 tsp baking powder
- Get 1 egg
- Get 1/3 cup oil
- Prepare 1/4 cup corn syrup
- Make ready 1/4 cup Chopped almonds,pista chirongi
- Get Some almonds, and pista flakes for garnishing on top
- Get 1 tsp Melon seeds
Instructions to make Pumpkin dry fruit loaf cake:
- Steam pumpkin in microwave for few minutes until soft then mash well and keep aside.
- Sieve dry ingredients in a bowl and mix well.(flour,sugar, baking powder, baking soda).
- In another bowl add all wet ingredients (oil,egg, pumpkin puree, corn syrup)and beat until light and creamy with electronic beater.
- Add dry mixture to wet mixture and mix nicely.
- Add all chopped nuts of your choice and mix well.
- Pour batter into greased, lined loaf pan,spread dry fruits on top tap it and bake for 12 -15 mins on 180℃ or until golden brown on top.
- Check by inserting toothpick.
- Note- You can add any flavour and more nuts of your choice.
So that’s going to wrap this up with this special dish pumpkin dry fruit loaf cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
