Hi, I’m Kate. Today, I’m gonna show you how to make black forest cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black forest cake Recipe
Black forest cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Black forest cake is something that I have loved my whole life. They are fine and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have black forest cake using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Black forest cake:
- Get 1 cup flour
- Prepare 1 cup sugar
- Prepare 1/4 cup cocoa powder
- Prepare 5 eggs
- Take 1 tsp Baking powder
- Take 1/2 cup water
- Take Sugar syrup
- Get 1 cup water
- Take 1/2 cup sugar
- Make ready Frosting
- Get 1 cup cream
- Prepare 1/2 cup sugar
- Make ready 1/4 cup cocoa powder
Instructions to make Black forest cake:
- Take 8 inch baking pan and spray oil and cover with baking pan and then spray with oil again.
- Preheat your oven at 3:50 degrees Farenheit
- Now first put all the dry ingredients in one bowl.
- Now take another bowl and put eggs and water and then beat it with electric beater or hand beater.
- Now put dry ingredients in wet ingredients in 3 sections.
- Now mix it well and put it in baking pan and tap the baking pan and put in oven for 40 mints.
- When your cake ready take it out from oven and let it cool.
- Cut your cake in two layers and soak with sugar syrup.
- Now beat the cream with cocoa powder and sugar and beat it well. Now you can decor as you like.
So that’s going to wrap it up for this distinctive dish black forest cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
