Hello, I am Elise. Today, I’m gonna show you how to prepare french oat cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French Oat Cakes Recipe
French Oat Cakes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. French Oat Cakes is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have french oat cakes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Oat Cakes:
- Take 1 egg
- Prepare 1 cup oats
- Get 1 cup cottage cheese 2% fat
- Get 2 tbsp. vanilla extract
- Get 3 tsp. cinnamon
- Make ready Non-stick olive oil spray
- Get Topping Suggestions:
- Take Berries, sliced bananas, walnuts, slivered almonds, honey or
- Make ready pure maple syrup
Instructions to make French Oat Cakes:
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- In a blender, add the egg, cottage cheese, vanilla extract, cinnamon, and oats.
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- Blend until smooth. The batter should be slightly less thick than a milkshake.
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- Coat a frying pan with non-stick spray.
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- Over medium heat, pour a 2 inch diameter circle of batter onto the pan. Flip at approximately 2 minutes.
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