Hi, I’m Joana. Today, we’re going to prepare no bake cashew cookie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No bake cashew cookie Recipe
No bake cashew cookie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. No bake cashew cookie is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have no bake cashew cookie using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make No bake cashew cookie:
- Prepare 220 grams cashew nuts
- Get 230 grams unsweetened dates, deseeded
Instructions to make No bake cashew cookie:
- Grind the cashews in a food processor until fine powder. Add the dates and continue to blend until smooth. Combine the mixture in a bowl and mix it using hands to form a sticky paste.
- Line a food container or a baking tin with cling film and press the mixture evenly. Refrigerate it for 1-2 hours.
- Cut into bars. Cover the bars with greaseproof paper or cling film and store in an airtight container for upto 1 week.
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