Hi, I’m Clara. Today, I will show you a way to prepare chocolate madeira cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Madeira cake Recipe
Chocolate Madeira cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chocolate Madeira cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate madeira cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Madeira cake:
- Take 175 g softened butter
- Get 200 g sugar
- Prepare 1 tbsp vanilla essence
- Take 2 tbsp
- Make ready Pinch salt
- Prepare 5 eggs
- Make ready 250 g flour
- Prepare 50 g cornflour
- Prepare 2 tsp baking powder
- Make ready 100 g cocoa powder
- Take 2 tbsp apricot jam
- Make ready 150 g plain chocolate icing
Instructions to make Chocolate Madeira cake:
- Heat the oven to 180’C.
- Cream the butter, and the sugar, vanilla essence, , salt and eggs, one at the time.
- Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time
- Pour the mixture into the baking tin and bake for 1 hour.
- Warm apricot jam brush it with jam and leave to cool.
- Melt the chocolate pour it over the cake
So that is going to wrap it up for this distinctive dish chocolate madeira cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
