Hello, I’m Kate. Today, I’m gonna show you how to make instant oatmeal cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Oatmeal Cookies Recipe
Instant Oatmeal Cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Instant Oatmeal Cookies is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have instant oatmeal cookies using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Oatmeal Cookies:
- Make ready 2 packages Instant Oatmeal
- Get 1/2 cup Butter
- Take 1/2 cup Sugar
- Prepare 1/2 cup Flour (optional)
Steps to make Instant Oatmeal Cookies:
- Mix in your oatmeal and your sugar. If you are adding flour, one packet of oatmeal will do. However, if you are not adding flour then two packets of oatmeal will be needed.
- Melt butter in a microwave safe bowl. Mix and stir butter in slowly to start your dough. If you are adding flour, go ahead and add all the butter and mix well (or else you’ll eat chunks of flour!! We don’t want that!) If you are not adding flour, add less butter (we don’t want watery batter).
- Scoop a spoon full of your batter onto a non-stick tray and cook at 350 for 8-15 minutes. Be aware that cookies with flour need a couple more minutes to cook.
- Allow the cookies to cool for 5-8 minutes before eating. Happy eating!! Cookies to the left (strawberry) made with addition of flour. Cookies to the right (peaches) made with no addition of flour.
So that is going to wrap this up for this distinctive dish instant oatmeal cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
