Hi, I’m Clara. Today, we’re going to make milk cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milk cake Recipe
Milk cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Milk cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook milk cake using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Milk cake:
- Take 200 gms Khoya /mawa -
- Take 150 gms Cottage cheese / paneer -
- Get 2 tbsp Sugar -
- Prepare 1 pinch Cardamom powder -
- Prepare 1 tbsp Ghee / clarified butter -
Instructions to make Milk cake:
- Take a bowl,mix mawa,paneer / cottage cheese and sugar cbling with hands.
- Put non stick pan on medium flame and add the mawa,cottage cheese / paneer and sugar.
- Stir continuously for 2 - 3 mins,it starts leaving sides.
- Now add ghee / clarified butter and stiring continuously for 2 - 3 mins till light brown.
- Pour into plate and cut in a diamond size.
So that is going to wrap it up for this distinctive dish milk cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
