Hi, I am Kate. Today, we’re going to make banana loaf cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana loaf cake Recipe
Banana loaf cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Banana loaf cake is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook banana loaf cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana loaf cake:
- Prepare 2 Ripe bananas
- Get 100 gm Butter
- Make ready 200 gms All purpose flour
- Take 150 gm Sugar powder
- Make ready 1 tsp Vanilla ess
- Take 3 Eggs
- Get 3 tsp Almonds chopped
- Prepare 1 tsp Baking Powder
- Take 1/2 tsp Baking soda
Steps to make Banana loaf cake:
- Mash ripe bananas and keep.
- Take a bowl add eggs, sugar, vanilla ess and beat with beater till frothy.
- Add butter and beat again.
- Add banana and mix.
- Grease baking loaf tin.
- Now add Maida, baking powder, baking soda and beat 1min again.
- Preheat oven at 180c for 10mins
- Pour the cake batter in loaf tin and put to bake for half an hour or more.Check in between if done or not.
So that is going to wrap it up for this special dish banana loaf cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!