Hi, I am Marie. Today, I will show you a way to make chocolate chip loaf cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Chip Loaf Cake Recipe
Chocolate Chip Loaf Cake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chocolate Chip Loaf Cake is something that I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can cook chocolate chip loaf cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Loaf Cake:
- Make ready 2 eggs
- Prepare 125 mls vegetable oil
- Get 250 mls semi-skimmed milk
- Get 250 g golden caster sugar
- Prepare 400 g self-raising flour
- Make ready 1 tsp salt
- Prepare 100 g chocolate chips
- Make ready 1 tsp vanilla essence
Steps to make Chocolate Chip Loaf Cake:
- Heat oven to 200C/180C fan/gas 6
- Grease a loaf tin with vegetable oil
- In a large bowl beat the eggs lightly and add in the oil and milk. Beat until just combined then add the sugar
- Add in the flour and salt then mix until just smooth
- Stir in the chocolate chips and vanilla essence, pour the mix into the loaf tin and bake for 40 mins
- Allow the cake to cool in the tin for 10 minutes then turn out onto a wire rack to cool completely
So that’s going to wrap this up with this special dish chocolate chip loaf cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
