Hello, I’m Kate. Today, I will show you a way to make gobhi-baingan-gaajar magic cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gobhi-Baingan-Gaajar Magic Cake Recipe
Gobhi-Baingan-Gaajar Magic Cake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Gobhi-Baingan-Gaajar Magic Cake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have gobhi-baingan-gaajar magic cake using 35 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Gobhi-Baingan-Gaajar Magic Cake:
- Make ready Bottom cake layer
- Take 1/4 cauliflower
- Get 4 eggs
- Take 3 tbsp wholegrain or all purpose flour
- Take 4 tbsp breadcbs
- Prepare to taste Salt
- Take 2 teaspoons oil for the dough
- Get 3 tbsp oil for frying
- Get 50 g cheddar cheese or any cheese that can be shredded
- Make ready Handful fresh chives
- Take 2 cloves garlic
- Prepare Top cake layer
- Take 4 medium carrots
- Take 4 eggs
- Make ready Little salt
- Make ready 2 teaspoon oil for the dough
- Make ready 3 tbsp oil for frying
- Get 4 tbsp breadcbs
- Make ready 3 tbsp wholegrain flour or all purpose flour
- Take 50 g cheddar cheese or any cheese that can be shredded
- Take For filling between the two layers
- Prepare 1/4 cauliflower
- Prepare 30 g cheddar or emmentali cheese or any cheese that melts good
- Make ready 2 tbsp oil
- Take Little salt
- Take For "cream" on top of cake
- Prepare 1/2 green cabbage
- Take Little salt
- Make ready 2 tbsp oil
- Prepare Handful fresh chives
- Take Decoration on top of cake
- Get 100 g turkey cold cut meat (skip it if you dont eat meat)
- Make ready 1 eggplant
- Make ready Some olive oil for frying
- Take to taste Salt
Instructions to make Gobhi-Baingan-Gaajar Magic Cake:
- Shred the cauliflower, the peeled carrots and the cabbage
- Make the bottom layer of cake: mix the shredded cauliflower with the eggs, chives, garlic, breadcbs, flour, cheese and salt
- Fry it carefully in an oiled pan. You wont be able to flip it like a pancake, because it is fragile, flip it like this: put a big flat plate on top of pan and flip the pan, then put the cauliflower back to the pan, top down, so this side fries too. Set it aside.
- In similar style, make the top layer of the cake, here we use carrots instead of cauliflower and there also other small differences
- Lets make the "cream" for the top of the cake. Fry shredded cabbage on little oil with some salt,stir often, add the chives
- Lets fry the turkey cold cut meat and the eggplants on little olive oil
- Lets make the filling, which will come between the two cake layers: lets fry the shredded cauliflower on some oil with some salt and add the shredded cheese.
- Assemble the cake: take the bottom layer of cake and spread the cauliflower "cream" on it carefully
- Create the decoration on top layer: first the cabbage "cream", then arrange the turkey meat and eggplants, like roses
- Put the top layer on top of bottom layer, serve warm
So that is going to wrap this up with this exceptional dish gobhi-baingan-gaajar magic cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
