Chocolate cake
Chocolate cake

Hi, I’m Clara. Today, I’m gonna show you how to make chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate cake Recipe

Chocolate cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chocolate cake is something which I’ve loved my entire life.

To be with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:

  1. Get 300 gr Gluten free flour
  2. Prepare 130 gr butter
  3. Make ready 220 g whipping cream
  4. Make ready 100 g dark chocolate
  5. Get 16 g yeast
  6. Make ready 2 Tbsp Vainilla essence
  7. Make ready 5 g salt
  8. Prepare 4 Eggs
  9. Get 1/2 lemon skin

Instructions to make Chocolate cake:

  1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
  2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
  3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!

So that is going to wrap it up for this exceptional dish chocolate cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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