Slow cooker fruit cake (tea loaf)
Slow cooker fruit cake (tea loaf)

Hello, I am Joana. Today, we’re going to make slow cooker fruit cake (tea loaf) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Slow cooker fruit cake (tea loaf) Recipe

Slow cooker fruit cake (tea loaf) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Slow cooker fruit cake (tea loaf) is something that I have loved my whole life.

To be with this particular recipe, we must first prepare a few ingredients. You can have slow cooker fruit cake (tea loaf) using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker fruit cake (tea loaf):

  1. Take 375 g mixed fruit (with or without peal)
  2. Make ready 250 ml hot tea
  3. Prepare 100 g light brown sugar
  4. Get 50 g butter
  5. Make ready 1 egg
  6. Get 3 tsp cinnamon
  7. Make ready 225 g self raising flour

Steps to make Slow cooker fruit cake (tea loaf):

  1. Make the tea in a jug then measure your dried fruit into a large bowl.
  2. Pour the hot tea over the dried fruit and mix it well. Cover the bowl and leave it to soak overnight if possible,I soaked mine for 1 hour they plumped up nicely.
  3. Cream the butter and the sugar in another bowl
  4. Add the egg and beat well
  5. Sift in the flour and mix
  6. Add fruit and the remaining tea and mix well
  7. Grease your slow cooker or line with baking paper
  8. Pour in mixture and cook on high for 1 and a half - 2 hours. Or untill you’ve tested the centre with a skewer.

So that is going to wrap it up for this exceptional dish slow cooker fruit cake (tea loaf) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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