Hi, I’m Marie. Today, I’m gonna show you how to make garden cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garden Cake Recipe
Garden Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Garden Cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have garden cake using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garden Cake:
- Get 500 ml yogurt
- Make ready Summer fruits of your choice
- Take Rice syrup or sugar, as much as you like
- Make ready Agar agar, kanten or gelatin for 500ml liquid
- Prepare Edible flowers
Instructions to make Garden Cake:
- For this "in full bloom cake" all you need is yogurt, gelatin, rice syrup and fruits of your choice, best are different kind of berries.
- Mix yogurt + gelatin, add sugar and fruits, transfer to any form you like. I use the cake form that can be easily open for serving.
- Decorate with the edible flowers from your garden… or, friends garden :-) Put for few hours or overnight in the refrigerator. Done! - …any questions, let me know.
So that is going to wrap it up for this distinctive dish garden cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
