Hello, I’m Clara. Today, I will show you a way to prepare chocolate raspberry cookies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Raspberry Cookies Recipe
Chocolate Raspberry Cookies is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chocolate Raspberry Cookies is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chocolate raspberry cookies using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Raspberry Cookies:
- Make ready 1 cup butter, softened (unsalted)
- Get 3/4 cup sugar
- Get 3/4 cup packed brown sugar
- Take 2 eggs
- Get 3/4 cup semi-sweet chocolate, melted and cooled
- Make ready 1/2 cup raspberries, pureed
- Prepare 3 cup all-purpose flour
- Get 3/4 tsp baking soda
- Make ready 3/4 tsp salt
- Get 1 cup vanilla chips
Instructions to make Chocolate Raspberry Cookies:
- Preheat oven to 375°F.
- In a large bowl, cream the butter and sugars until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Beat in melted (don’t forget to cool it! You don’t want cooked eggs!) and raspberry puree.
- Combine flour, (one cup at a time) baking soda, and salt; gradually add to creamed mixture.
- Stir in vanilla chips.
- On an ungreased baking sheet, drop by teaspoonfuls 2 in. apart.
- Bake at 375°F for 10-11 minutes or until edges be to brown.
- Remove to iron rack to cool.
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