Hi, I’m Clara. Today, I will show you a way to prepare jell-o cookie gems recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jell-O cookie gems Recipe
Jell-O cookie gems is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Jell-O cookie gems is something that I’ve loved my entire life.
To be with this recipe, we must prepare a few components. You can cook jell-o cookie gems using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jell-O cookie gems:
- Make ready 8 oz. cream cheese
- Get 3/4 cup butter, softened
- Prepare 1 cup granulated sugar
- Make ready 2 tsp. vanilla
- Make ready 2 1/4 cups flour
- Prepare 1-3 oz. package raspberry jello
- Get 1/2 tsp. baking soda
- Get Powdered sugar for dusting
Instructions to make Jell-O cookie gems:
- Beat first 4 ingredients in large bowl with mixer until blended. Mix flour, dry gelatin mix and baking soda; gradually add to cream cheese mixture, mixing well after each addition. Refrigerate 30 minutes.
- Heat oven to 375. Roll dough into 60 1 inch balls. Place 2 inches apart, on baking sheets sprayed with cooking spray. (I use parchment paper instead).
- Bake 9-11 minutes (I bake mine for 11 minutes) or until edges are lightly browned. After 2 minutes transfer to write racks to cool.
- Sprinkle with powdered sugar just before serving.
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