Hidden heart raspberry cake
Hidden heart raspberry cake

Hi, I’m Laura. Today, I will show you a way to make hidden heart raspberry cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hidden heart raspberry cake Recipe

Hidden heart raspberry cake is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Hidden heart raspberry cake is something that I have loved my entire life.

To be with this particular recipe, we must first prepare a few components. You can have hidden heart raspberry cake using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hidden heart raspberry cake:

  1. Prepare For raspberry cake
  2. Take 1 cup unsalted butter at room temp
  3. Make ready 2 cups flour
  4. Take 1 cup sugar
  5. Take 1/2 tsp baking soda
  6. Make ready 1 tsp baking powder
  7. Prepare 2 tsp raspberry extract
  8. Make ready 1/2 tsp salt
  9. Prepare red gel food coloring
  10. Take heart cookie cutter
  11. Take For vanilla loaf
  12. Make ready 1 cup unsalted butter at room temp
  13. Get 1 cup sugar
  14. Get 2 cups flour
  15. Make ready 1/2 tsp baking soda
  16. Take 1 tsp baking powder
  17. Get 2 tsp vanilla extract
  18. Get 1/2 tsp salt
  19. Prepare For icing
  20. Make ready 1 cup powdered sugar
  21. Prepare 2 tsp lemon juice

Steps to make Hidden heart raspberry cake:

  1. Grease the leafy tin with spray oil - Then Preheat oven to 350 degrees. - Beat butter and sugar with electric beater on high, until light and fluffy.
  2. Now shift all the dry ingredients then - Gradually add in the flour, beating on low until all ingredients are combined. - Add several drops of the red gel food coloring. Pour the red batter into the loaf pan. - Bake at 350 degrees for about 50 minutes
  3. Once done,cool it in pan 15 minutes, then wrap it with cling film and put it in the refrigerator for 30 minutes, - Now with the cookie cutter, cut out the hearts. Set aside.
  4. Vanilla Loaf Directions - Preheat oven to 350 degrees. Prep a loaf pan with oil spray. - Set each heart slice into the loaf pan these should reach from one end of the loaf pan to the other end of the loaf pan - On high speed with an electric mixer beat the butter and sugar until light and fluffy. - Stir in the vanilla and salt.Gradually add the shifted flour beating on low until all ingredients are combined. - Be by filling in the batter on both sides and in between the heart slices.
  5. And lastly cover the top of the heart as well with the batter. - Now Bake at 350 degrees for about 1 hour or until an inserted toothpick comes out clean. - Once done cool in pan 15 minutes.Flip the loaf onto a wire rack to cool.

So that is going to wrap it up for this special dish hidden heart raspberry cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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