Hi, I am Joana. Today, we’re going to make trifle cake dessert with berries recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Trifle Cake Dessert with Berries Recipe
Trifle Cake Dessert with Berries is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Trifle Cake Dessert with Berries is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have trifle cake dessert with berries using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Trifle Cake Dessert with Berries:
- Take 1 lb cake
- Make ready 1 cup raspberries
- Make ready 1 cup diced strawberries
- Get 1 cup blueberries
- Take 1 cup blackberries
- Prepare 1 1/2 cup pomegranate
- Take 1/2 cup sliced kiwis
- Make ready 1 current berries stem for garnish
- Make ready 1 1/2 cup diced mango
- Take 1/2 cup pistachios
- Take 1/4 cup icing sugar
- Make ready 350 grams heavy cream
- Take 2/3 cup sweetened whipped cream
Instructions to make Trifle Cake Dessert with Berries:
- Cut the pound cake into slices about 1.5 inches thick, and set aside.
- Use a blender to blend the mango and the heavy cream together, which will be used as one of the fillings.(if the mango is not sweet add sugar to you liking).
- Coat the pistachios with icing sugar and carmelise it on the pan on medium heat, then also set aside.
- Use a large deep bowl to put the first layer of cake, on top of it the (mango and heavy cream) filling, on top of that some rasberry, strawberry, blueberry, blackberry and pomegranate. Repeat this step again and again until you finish from all the cake layers.
- On the top spread the whipped cream, then garnish with rasberry, strawberry, blackberry, blueberry, kiwi, caramelised pistachio and the currant berries stem. And enjoy :)
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